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Gyoza

Gyoza

ギョーザ GYROZA (Maultaschen mit Hähnchenhackfleisch und Gemüse)

€6.40

Ramen 1974 · Dresden

Filled dumplings with minced chicken and vegetables.

Nutrition

≈ 460 kcal± 30% · per portion of about 201 g
  • Protein19 g
    17%
  • Fat24 g
    48%
  • Carbohydrates39 g
    34%
of which saturates
6 g
of which sugars
2.6 g
Fibre
4.9 g
Salt
1.5 g

Vitamins and minerals, % of reference intake

  • Vitamin B1 45%
  • Potassium 22%
  • Vitamin C 21%
  • Zinc 17%
  • Vitamin E 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Pan-fried dumplings filled with a mixture of minced chicken and finely chopped vegetables.

Cuisine
Japanese (Gyoza style)
Origin
China/Japan

Typical ingredients

  • chicken
  • cabbage
  • garlic
  • flour wrapper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Gyoza: where else to eat it Back to the menu of Ramen 1974