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Kerala Veg Stew

Kerala Veg Stew

€13

Madras Kitchen - Südindisches Restaurant · Dresden

  • Nuts
  • Mustard

Nutrition

≈ 300 kcalper portion of about 350 g
  • Protein7%
    7%
  • Fat63%
    63%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mild and creamy coconut milk-based vegetable stew seasoned with curry leaves and spices.

Cuisine
Indian (Kerala)
Origin
Kerala, India

Typical ingredients

  • mixed vegetables
  • coconut milk
  • ginger
  • green chilies
  • curry leaves

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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