CELERY SCHNITZEL vegan
SELLERIESCHNITZEL vegan
€23
Hirschsalon - Brunch Restaurant Catering · Dresden
Celery schnitzel with celery cream, vegetable truffle jus, leeks, cherries and apple chutney.
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein7%
- Fat54%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan version of a breaded cutlet made from celery root.
- Cuisine
- German
Typical ingredients
- celery
- celery cream
- truffle
- leeks
- cherries
- apple
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Back to the menu of Hirschsalon - Brunch Restaurant Catering