Salmon fillet

Lachsfilet

€24.90

Gastmahl des Meeres · Dresden

Gratinated salmon fillet with leaf spinach, cheese and a side dish.

Nutrition

≈ 380 kcal± 30% · per portion of about 156 g

Protein36 g
38%
Fat26 g
62%
Carbohydrates0 g
0%

of which saturates: 5 g
of which sugars: 0 g
Fibre: 0 g
Salt: 1.1 g

Vitamins and minerals, % of reference intake

Vitamin B12 281%
Vitamin D 137%
Folate 48%
Vitamin E 39%
Potassium 36%
Vitamin B1 23%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A salmon fillet topped with cheese and baked, served with spinach and a side dish.

Cuisine: German

Typical ingredients

salmon
cheese
spinach
side dish

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Salmon fillet: where else to eat it Back to the menu of Gastmahl des Meeres