Steak “Au Four“ of Duroc Pork
Steak “Au Four“ vom Duroc-Schwein
€26.40
Dresdner Aussicht - Dresden · Dresden
Duroc pork loin steak with chicken ragout, mushrooms, cheese, french fries and salad.
- Cereals containing gluten
- Fish
- Soybeans
- Milk
- Celery
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein21%
- Fat53%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pork loin steak served with a rich topping of chicken ragout, mushrooms, and cheese, accompanied by fries.
Typical ingredients
- duroc pork
- chicken
- mushrooms
- cheese
- french fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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