TONKATSU

Breaded pork cutlet

€25.50

TATAMI Japoniar jatetxea · San Sebastián

Iberian pork tenderloin marinated in soy and breaded.

Nutrition

≈ 650 kcalper portion of about 300 g

Protein22%
22%
Fat50%
50%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Breaded and deep-fried pork tenderloin, often served with a savory sauce.

Cuisine: Japanese
Origin: Japan

Typical ingredients

pork tenderloin
soy sauce
breadcrumbs
flour
egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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