Nutrition
≈ 100 kcalper portion of about 50 g
- Protein42%
- Fat23%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Nigiri sushi topped with succulent scampi, a type of small crustacean similar to langoustine.
- Cuisine
- Japanese
Typical ingredients
- scampi
- vinegared rice
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Scampi is a crustacean-based seafood dish, typically featuring langoustine, prawns or shrimp sautéed in olive oil, garlic, and white wine, and garnished with Parmesan cheese and lemon juice, though exact ingredients vary regionally in preparation.
Excerpt from the Wikipedia article “Scampi” · version used · CC BY-SA 4.0
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Scampi: where else to eat it Back to the menu of TATAMI Japoniar jatetxea