Razor clams, green sauce and spicy radish
NAVAJAS, SALSA VERDE Y RABANO PICANTE
€26
SUA.MUKA. · San Sebastián
Nutrition
≈ 200 kcalper portion of about 200 g
- Protein41%
- Fat46%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Razor clams prepared in a traditional green herb sauce and served with spicy radish.
- Cuisine
- Spanish
Typical ingredients
- razor clams
- parsley
- garlic
- olive oil
- radish
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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