Roast veal
CARNE ASADA DE TERNERA
€15
Chicken World · San Sebastián
Roast veal with gallo pinto, plantain slices, salad and pickles.
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein21%
- Fat43%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring roasted veal served alongside traditional rice and beans, fried plantains, fresh salad, and pickles.
- Cuisine
- Central American
- Origin
- Central America
Typical ingredients
- veal
- rice
- beans
- plantain
- salad
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Roast veal: where else to eat it Back to the menu of Chicken World