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Hot Pantxineta on light custard

Hot Pantxineta on light custard

Pantxineta caliente sobre ligera crema inglesa

€7.50

Anastasio · San Sebastián

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein6%
    6%
  • Fat51%
    51%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm, crispy pastry filled with cream, served over a light vanilla custard sauce.

Cuisine
Spanish (Basque)
Origin
Basque Country

Typical ingredients

  • puff pastry
  • pastry cream
  • eggs
  • milk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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