Nutrition
≈ 550 kcalper portion of about 500 g
- Protein11%
- Fat31%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Penne pasta prepared in a wok-style stir-fry, typically combining Italian pasta with Asian-inspired seasonings.
- Cuisine
- Fusion
Typical ingredients
- penne pasta
- vegetables
- soy sauce
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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