Matured T-Bone
T-Bone maturat
RON 40≈ €7.48
Picaro Restaurant Spaniol ,Cluj-Napoca · Cluj-Napoca · 100g
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein35%
- Fat65%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A T-bone steak is a cut that includes both the tenderloin and the strip loin, often aged to enhance flavor.
Typical ingredients
- beef
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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