Potato tortilla with egg and onion
Tortilla de cartof cu ou și ceapă ³*
RON 20≈ €3.74
Picaro Restaurant Spaniol ,Cluj-Napoca · Cluj-Napoca · 300g
Tortilla made from potatoes, eggs and onion, prepared with olive oil.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein15%
- Fat56%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick omelet made from sliced potatoes, eggs, and onions fried in olive oil.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- potato
- egg
- onion
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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