Nutrition
≈ 550 kcalper portion of about 400 g
- Protein19%
- Fat54%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood version of the carbonara style, replacing meat with various seafood elements.
- Cuisine
- Italian
Typical ingredients
- seafood
- cream
- egg
- cheese
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Seafood Carbonara: where else to eat it Back to the menu of Pasta la Vista