
BEETROOT AND GOAT CHEESE RISOTTO
RISOTTO CU SFECLĂ ȘI BRÂNZĂ DE CAPRĂ 62 LEI
RON 62≈ €11.59
Cimbru Meat & Flame · Cluj-Napoca · 400g
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat41%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish cooked with beetroot to give it a vibrant color, topped with goat cheese.
- Cuisine
- Italian
Typical ingredients
- arborio rice
- beetroot
- goat cheese
- vegetable stock
- onion
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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