Crème brûlée
Dessert made of eggs, sugar, heavy cream, vanilla and cinnamon.
RON 38≈ €7.11
Bujole · Cluj-Napoca · 180 g
Dessert made of eggs, sugar, heavy cream, vanilla and cinnamon.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein7%
- Fat60%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich custard dessert topped with a layer of hardened caramelized sugar.
- Cuisine
- French
Typical ingredients
- eggs
- sugar
- heavy cream
- vanilla
- cinnamon
General information about this dish, not provided by the venue.
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