Salmon steak with artichoke hummus
Steak de somon cu hummus de anghinare
RON 87≈ €16.28
Bujole · Cluj-Napoca · 350 g
Salmon steak served with cold artichoke hummus, avocado cream, and salad.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein25%
- Fat64%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared salmon served with a creamy artichoke spread and avocado.
- Cuisine
- International
Typical ingredients
- salmon
- artichoke
- avocado
- salad mix
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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