Cheesecake with pear
Cheesecake cu para
RON 38≈ €7.11
Bujole · Cluj-Napoca · 200 g
Cheesecake with roasted walnuts, berry coulis, and pear flambéed in armagnac.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein5%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dessert made with a cheese-based filling and topped with sliced pears.
Typical ingredients
- cream cheese
- pear
- sugar
- crust
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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