Fried sea bass fillet with remoulade sauce (without side dish)
Rántott fogasfilé remoulade mártással (köret nélkül)
HUF 4,790≈ €13.20
Vidocq · Budapest
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein26%
- Fat58%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried sea bass fillet served with a creamy remoulade sauce.
- Cuisine
- Hungarian
Typical ingredients
- sea bass
- flour
- egg
- breadcrumbs
- mayonnaise
- capers
General information about this dish, not provided by the venue.
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