Nutrition
≈ 400 kcalper portion of about 250 g
- Protein15%
- Fat56%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, traditional omelet made with eggs, sliced potatoes, and onions.
- Cuisine
- Spanish
Typical ingredients
- eggs
- potatoes
- onions
- olive oil
General information about this dish, not provided by the venue.
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tortilla de patatas: where else to eat it Back to the menu of Padron