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Tortilla de patatas

Tortilla de patatas: what it is and where to eat it

A thick Spanish omelet made with eggs, sliced potatoes, and onions.

14 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • eggs
  • potatoes
  • onions
  • olive oil

Where to eat it

London

Hamburg

Madrid

Zurich

Bruges

Stockholm

Toulouse

Manchester

Cologne

Budapest

  • Padron tortilla de patatasHUF 2,500

Rotterdam

Bratislava

Bilbao

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.