Nutrition
≈ 400 kcalper portion of about 300 g
- Protein14%
- Fat51%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple version of the traditional layered dish made with toasted bread, chickpeas, and yogurt sauce.
- Cuisine
- Levantine
- Origin
- Levant region
Typical ingredients
- chickpeas
- yogurt
- toasted bread
- garlic
- tahini
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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