Octopus Salad
INSALATA CON POLIPO
RON 94≈ €17.57
Trattoria Adagio Camera de Comert · Bucharest · 350 gr
Mixed salad with octopus, boiled potatoes, celery, olives and bell pepper.
Nutrition
≈ 590 kcal± 25% · per portion of about 350 g
- Protein56 g
- Fat35 g
- Carbohydrates11 g
- of which saturates
- 4.5 g
- of which sugars
- 3.2 g
- Fibre
- 2.1 g
- Salt
- 4.2 g
Vitamins and minerals, % of reference intake
- Vitamin B12 2505%
- Iron 144%
- Vitamin E 89%
- Potassium 78%
- Zinc 64%
- Vitamin C 44%
- Vitamin A 40%
- Folate 34%
- Magnesium 33%
- Calcium 30%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
A hearty salad featuring tender octopus and boiled potatoes.
- Cuisine
- Mediterranean
Typical ingredients
- octopus
- potatoes
- celery
- olives
- bell pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Octopus Salad: where else to eat it Back to the menu of Trattoria Adagio Camera de Comert