Sautéed asparagus
Sparanghel sote
RON 38≈ €7.11RON 52≈ €9.72
Tasting Room · Bucharest
Sautéed asparagus with butter, garlic, and thyme.
Nutrition
≈ 100 kcalper portion of about 150 g
- Protein10%
- Fat74%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh asparagus spears lightly cooked in a pan with aromatics.
Typical ingredients
- asparagus
- butter
- garlic
- thyme
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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