Sautéed asparagus: what it is and where to eat it
Sparanghel sote
Fresh asparagus spears lightly sautéed in a pan.
6 restaurants on Tastavo serve it
Typical ingredients
- asparagus
- butter
- oil
Where to eat it
Bucharest
- Tasting Room Sparanghel soteRON 38
- Il Mulino d'Oro ASPARAGI SOTE’RON 30
- Amore Sparanghel soteRON 17
Palermo
- A'nica Ristorante & Pizza Gourmet Asparagi saltati€6
Cluj-Napoca
- Bujole sparanghel soteRON 35
Costa Adeje
- Ristorante Maranello Espárragos salteados€8
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.