Nutrition
≈ 60 kcalper portion of about 150 g
- Protein24%
- Fat40%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh green stalks of the asparagus plant, usually steamed, grilled, or sautéed.
Typical ingredients
- asparagus
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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