Potato puree
PURE DI PATATE
RON 14≈ €2.62
Il Mulino d'Oro · Bucharest · 200g
Potato puree with butter and milk.
Nutrition
- Protein7%
- Fat46%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mashed potatoes prepared with butter and milk for a smooth, creamy texture.
Typical ingredients
- potatoes
- butter
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Mashed potato or mashed potatoes (American, Canadian, and Australian English), colloquially known as mash (British English), is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt, and pepper. It is generally served as a side dish to meat or vegetables.
Excerpt from the Wikipedia article “Mashed potato” · version used · CC BY-SA 4.0
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Potato puree: where else to eat it Back to the menu of Il Mulino d'Oro