Nutrition
≈ 450 kcalper portion of about 300 g
- Protein5%
- Fat50%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Corn on the cob sliced into segments to resemble ribs, then seasoned and roasted or fried.
Typical ingredients
- corn
- butter
- paprika
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Corn ribs: where else to eat it Back to the menu of Hashtag Pub