Nutrition
≈ 850 kcalper portion of about 400 g
- Protein23%
- Fat58%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grilled or pan-seared meat cut served alongside fried potatoes. It is a staple dish in many Western dining establishments.
Typical ingredients
- beef steak
- potatoes
- oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Steak & Fries: where else to eat it Back to the menu of Hashtag Pub