Duck liver with caramelized apples
Ficat de rață cu mere caramelizate
RON 102≈ €19.08
Casa Doina · Bucharest · 100/50 g
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein17%
- Fat74%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared duck liver served alongside apples that have been cooked in sugar or honey.
- Cuisine
- Romanian
Typical ingredients
- duck liver
- apples
- sugar
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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