Cheese pie
Plăcintă cu brânză
RON 26≈ €4.86
Bodega La Mahala · Bucharest · 200g
Cheese pie with sheep cheese, fresh white cheese, and sour cream.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat56%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional pastry filled with a mixture of cheeses and cream. It is typically made with layers of dough that are baked until golden.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- sheep cheese
- white cheese
- sour cream
- flour
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese pie: where else to eat it Back to the menu of Bodega La Mahala