Cooked cabbage with smoked hock
Varză călită cu ciolan
RON 59≈ €11.03
Bodega La Mahala · Bucharest · 750g
Cabbage cooked with smoked pork hock, dill, and carrots.
Nutrition
≈ 650 kcalper portion of about 750 g
- Protein21%
- Fat61%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Braised cabbage prepared with smoked pork hock, carrots, and dill.
- Cuisine
- Romanian
Typical ingredients
- cabbage
- smoked pork hock
- carrots
- dill
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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