Mio Mio Restaurant
Brussels · Italian · €€ · 55 dishes · €2 – €32 · Vegetarian-friendly
No dishes match.
Pizzas
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Burrata Pomodorini
Buffalo mozzarella, cherry tomatoes, arugula, basil, garlic, and olive oil.
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Baked Camembert with honey and thyme, served with garlic bread.
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Rosbeef Pizza
Pizza with tomato sauce, basil, mozzarella, roast beef, pepper sauce and pickled onions.
Entrées
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Bufala Sorpresa
Fried burrata with pesto filling, served with tomato sauce and baby greens.
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Pizza Bruschetta
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Pizza Rosbeef
Pizza with tomato, basil, mozzarella, roast beef, pepper sauce, and pickled onions.
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Camembert rôtie
Roasted Camembert with honey and thyme, served with garlic bread.
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Aubergine Scamorza affumicata
Eggplant with tomato sauce and smoked scamorza cheese.
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Pizza Goat
Pizza with tomato, basil, mozzarella, roasted zucchini, cherry tomatoes, truffle cream, and fresh goat cheese.
Main Courses Plats
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Pasta Alfredo
Pasta with garlic shrimp, mushrooms, tomato, and seafood cream, or chicken with shallots, mushrooms, and basil cream.
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Rigatoni pomodoro pour bambini
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Rigatoni Burrata
Rigatoni with cherry tomatoes, basil, garlic, arugula, and burrata.
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Linguine Mare Monti
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Tortelini Salmone
Ricotta and spinach tortellini with smoked salmon and gratinated mozzarella.
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Veal Piccata
€24Piccata de veauVeal piccata with lemon lime jus, served with linguine, pine nuts, and parmesan.
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Tagliatta de bœuf Irlandais à l’ail
Irish beef fillet with arugula, garlic roasted tomato, potato, pesto, parmesan, and balsamic cream, or rump steak.
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Pavé de bœuf irlandais
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Sicilian Pollo
Breaded chicken breast served with tomato sauce, parmesan, and pesto gnocchi.
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Breaded Veal
€27Vitello impanatoBreaded veal topped with buffalo mozzarella, served with linguine in tomato and basil sauce.
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Pappardelle di vitello
Pappardelle with sliced veal, mushrooms, cherry tomatoes, and tarragon cream.
Sides Suppléments
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Pain à l'ail
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Mayonnaise à la truffe
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Mayonnaise aux 3 poivres
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Sauce Chili lemon
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Potatoes
€4 -
Potatoes, truffe parmesan
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Potatoes cacio e pepe
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Sauce champignon
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Moelleux au chocolat
Chocolate lava cake served with crumble and vanilla ice cream.
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Tiramisu
€8Tiramio -
Brioche Perdue
French toast with vanilla ice cream, crumble, and salted butter caramel.
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Tortelini Salmone
Ricotta and spinach tortellini with smoked salmon and gratinated mozzarella.
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Irish beef tagliatta with Garlic
Irish beef fillet, arugula, garlic roasted tomatoes, potato, pesto, parmesan and balsamic cream.
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Irish beef steak with mashed potatoes and parsley mushroom sauce.
Desserts
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Tiramisu al Pistacchio
Tiramisu made with ladyfingers, coffee, pistachio cream, and crunchy pistachios.
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Brioche Perdue Noccialata
French toast with praline ice cream, noccialata cream, and caramelized hazelnuts.
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Crème brûlée
€8€10Vanilla custard dessert topped with caramelized sugar. -
Double chocolate cookie served with vanilla ice cream and salted butter whipped cream.
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Chocolate moelleux
Chocolate lava cake served with crumble and vanilla ice cream.
Starters
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Bufala Surprise
Fried burrata with pesto, served with tomato sauce and baby leaves.
Extras
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Cacio e Pepe Potatoe
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.