Belgian Blue fillet mignon grilled or fried, fresh salad
Filet Pure Belgisch witblauw gegrild of gebakken, fris slaatje
€38
Brasserie Raymond · Bruges
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein34%
- Fat59%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef from the Belgian Blue breed, prepared by grilling or frying and served with a fresh side salad.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- belgian blue beef
- salad
- oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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