Zabaglione Marsala (for 2 people)
Zabaglione Marsala (pour 2 personnes)
€16
Benvenuto · Bruges
Italian dessert prepared with egg yolks, sugar and Marsala wine.
Nutrition
≈ 700 kcalper portion of about 300 g
- Protein7%
- Fat37%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light, creamy dessert made by whisking egg yolks, sugar, and Marsala wine over a bain-marie until frothy.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- egg yolks
- sugar
- marsala wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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