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Beef svíčková, Karlsbad and bread dumplings

Beef svíčková, Karlsbad and bread dumplings

Hovězí svíčková, karlovarský a houskový knedlík

CZK 239≈ €9.80

Na knoflíku · Brno · 150g

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein19%
    19%
  • Fat48%
    48%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef sirloin in a creamy vegetable sauce, served with traditional bread and potato dumplings.

Cuisine
Czech
Origin
Czech Republic

Typical ingredients

  • beef
  • cream
  • vegetables
  • bread dumplings
  • potato dumplings

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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