Violet roasted potato salad, pheasant breast in panko
Salát z pečených brambor Violet, bažantí prso v panko strouhance
CZK 368≈ €15.12
Jakoby · Brno
Violet roasted potato salad with pheasant breast in panko breadcrumbs.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein24%
- Fat49%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring breaded pheasant breast served alongside a salad made from roasted violet potatoes.
- Cuisine
- Czech
Typical ingredients
- pheasant breast
- violet potatoes
- panko breadcrumbs
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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