Turkey medallions with butter vegetables and roasted potatoes
Krůtí medailonky s máslovou zeleninou a opečeným bramborem
CZK 169≈ €6.92
Charlie's Mill Restaurant · Brno · 150g
Turkey medallions with vegetables on butter and potatoes.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein27%
- Fat42%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared turkey medallions served with vegetables sautéed in butter and roasted potato wedges.
Typical ingredients
- turkey
- butter
- vegetables
- potatoes
General information about this dish, not provided by the venue.
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