Fried cheese

Vyprážaný syr / Fried cheese

€11

U Zlatého Bažanta · Bratislava · 150 g + 200 g

Breaded fried eidam cheese served with french fries, tartar sauce, and ketchup.

Nutrition

≈ 900 kcalper portion of about 350 g

Protein12%
12%
Fat59%
59%
Carbohydrates29%
29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A slice of cheese, usually eidam, that is coated in breadcrumbs and deep-fried, served with fries and sauces.

Typical ingredients

eidam cheese
flour
egg
breadcrumbs
potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Fried cheese is a dish of cheese that is fried in oil. Fried cheese can be dipped in a batter before frying, and can be pan-fried or deep fried.

Excerpt from the Wikipedia article “Fried cheese” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

Did you like this dish?

Fried cheese: where else to eat it Back to the menu of U Zlatého Bažanta