Nutrition
≈ 350 kcalper portion of about 200 g
- Protein4%
- Fat85%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional spread made from roasted or smoked eggplant, typically mashed with oil and seasonings.
- Cuisine
- Romanian
Typical ingredients
- eggplant
- sunflower oil
- garlic
- salt
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Many cuisines feature eggplant salads and appetizers.
Excerpt from the Wikipedia article “Eggplant salads and appetizers” · version used · CC BY-SA 4.0
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Eggplant salad: where else to eat it Back to the menu of Sub Tampa