Jumari Sasesti
Duck breast with thyme and confit garlic, served with bread.
RON 48≈ €8.97
Brukenhalle Brasov · Brașov · 180g
- Cereals containing gluten
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein25%
- Fat70%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared or roasted duck breast seasoned with herbs. It is often prepared with garlic to enhance the flavor of the meat.
Typical ingredients
- duck breast
- thyme
- garlic
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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