Roasted Eggplant with Feta Cheese
Vanata coapta cu Branza Feta
RON 50≈ €9.35
Brukenhalle Brasov · Brașov · 350g
Roasted eggplant with cherry tomatoes, tomato sauce and feta cheese.
- Milk
- Celery
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein11%
- Fat60%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant that has been roasted and topped with savory tomato sauce and feta cheese.
- Cuisine
- Mediterranean
Typical ingredients
- eggplant
- cherry tomatoes
- tomato sauce
- feta cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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