Butternut melting heart, English cream and Chai latte ice cream
Coeur coulant butternut, crème anglaise et glace Chai latte
€11
La Belle Saison · Bordeaux
Butternut squash fondant served with English cream and chai tea ice cream.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein6%
- Fat53%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm dessert featuring a soft, liquid center made from butternut squash. It is accompanied by custard and spiced ice cream.
- Cuisine
- French
Typical ingredients
- butternut squash
- cream
- eggs
- chai spices
- milk
General information about this dish, not provided by the venue.
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