Nutrition
≈ 100 kcalper portion of about 60 g
- Protein26%
- Fat36%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple sushi preparation consisting of a slice of raw salmon over a small ball of vinegared rice.
- Cuisine
- Japanese
Typical ingredients
- salmon
- sushi rice
- wasabi
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salmon Sushi: where else to eat it Back to the menu of Aux Gourmets d'Asie