Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat62%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert combining chocolate with pear and the citrusy, grapefruit-like notes of Timut pepper.
- Cuisine
- French (Modern)
Typical ingredients
- chocolate
- pear
- timut berry
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?