Nutrition
450 kcalper portion of about 150 g
- Protein6 g
- Fat32 g
- Carbohydrates38 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert combining chocolate with pear and the citrusy, grapefruit-like notes of Timut pepper.
- Cuisine
- French (Modern)
Typical ingredients
- chocolate
- pear
- timut berry
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.