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Tagliatelline cake with almond heart and candied fruit

Torta di tagliatelline con cuore di mandorle e frutta candita

€6

Trattoria Osteria Buca Manzoni · Bologna

Tagliatelline cake with almond and candied fruit filling.

Nutrition

≈ 450 kcalper portion of about 150 g
  • Protein7%
    7%
  • Fat36%
    36%
  • Carbohydrates57%
    57%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A unique dessert made from thin pasta strands baked with an almond filling and decorated with candied fruits.

Cuisine
Italian

Typical ingredients

  • pasta
  • almonds
  • candied fruit
  • sugar
  • eggs

General information about this dish, not provided by the venue.

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