Homemade profiteroles
Profiterole fatto in casa
€6
San Silvestro in Cantina · Bologna
Homemade profiteroles.
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein7%
- Fat59%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Light pastry puffs made from choux dough, typically filled with cream and sometimes topped with chocolate.
- Cuisine
- French-influenced Italian
Typical ingredients
- flour
- eggs
- butter
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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