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Zuppa inglese

Italian layered dessert with custard and sponge cake.

€7.50

Ristorante da Nello al Montegrappa · Bologna

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein5%
    5%
  • Fat44%
    44%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A layered dessert consisting of sponge cake soaked in liqueur and alternating layers of custard and chocolate cream.

Cuisine
Italian

Typical ingredients

  • sponge cake
  • custard
  • chocolate cream
  • liqueur

General information about this dish, not provided by the venue.

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Zuppa inglese: where else to eat it Back to the menu of Ristorante da Nello al Montegrappa