Nutrition
≈ 450 kcalper portion of about 350 g
- Protein35%
- Fat62%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rabbit meat cooked using high-quality extra virgin olive oil from a mill.
- Cuisine
- Italian
Typical ingredients
- rabbit
- extra virgin olive oil
- herbs
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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